Knives aren’t cheap. Whether you’re investing in a kitchen knife or a knife used for other purposes such as hunting, you need to make sure that you’re taking proper care of your knives.
This will help you to make the most of your knives, while also making them last longer, which will save you money in the long run. Don’t worry; taking care of your kitchen knives and prolonging their longevity isn’t that hard, and this post is here to make it even easier for you.
Keep them sharp
The first thing you need to do if you want to make sure that your knives last longer is to keep them sharp. You’d be surprised at how many people throw out their kitchen knives as soon as their blades start to lose their edge. However, this isn’t necessary. By properly sharpening your knife once it starts to dull, it will be as good as new, and you can easily get a lot more use out of it.
It’s important to sharpen your knives correctly and to stay safe while doing so, so you can click here if you need some tips on sharpening your knives.
Store them correctly
Another important thing to consider is how you are storing your kitchen knives. This is because, if you don’t store your knives correctly, they can get damaged, which would shorten their lifespan.
For kitchen knives, it’s best to store them in a knife block, since storing them in drawers with other utensils could lead to scratches. Keeping your kitchen organized means you need to have a place for everything, including your knives. For other knives that you may carry with you when you are out and about, consider investing in a knife pouch to keep your knives safe and protected from the elements.
Keep them clean
It’s surprising how easy it is to prolong something’s longevity simply by making sure that you keep it clean, and it’s no different when it comes to your knives.
Ideally, you should clean your kitchen knife after every use, and you may even want to give it a deep clean every few months to keep it looking brand new. Also, be sure to research the best methods of cleaning a specific knife – some knives can be placed in a dishwasher, whereas others may need to be washed by hand.
Use them for the right purposes
Using a kitchen knife on a hunting trip is probably not the best idea, and similarly, using a hunting knife to chop veggies could also harm the knife.
Therefore, it’s a good idea to have certain knives for certain purposes. Even within your kitchen, it’s a good idea to have multiple knives for different tasks such as having one for slicing bread, one for meat, one for chopping vegetables, and so forth. If you have one knife that you use for everything, it probably won’t last very long due to the overuse. If you’re interested in learning more about some kitchen knives, this post has some helpful information.